À la carte

Monday – Sunday

18:00 – 22:00

Enjoy the fresh and creative flavors in our unique dishes, where modern European and Asian cuisines meet. Our á la carte menu is available from 6 p.m., featuring seasonal, primarily local, sustainable ingredients. All complemented by elegant service, providing an easy fine dining experience.

STARTERS

  • JERUSALEM ARTICHOKE SOUP – 3.750 HUF
    Onion, Buckwheat (V)
  • „OUR GARDEN” DOWNTOWN SIGNATURE – 4.250 HUF
    Cauliflower, Parsley, Quinoa, Micro salad (V)
  • FOIE GRAS – 8.250 HUF
    Pear, Hazelnut, Brioche
  • SCALLOPS – 8.750 HUF
    Celeriac, Caviar, Champagne sauce

MAINS

  • BEETROOT – 6.250 HUF
    Smoked lentils, Vegetable jus (V)
  • TROUT – 9.750 HUF
    Fennel, Grapefruit, Bisque
  • DUCK BREAST – 9.750 HUF
    „Dödölle”, Duck jus, Onion
  • BEEF SIRLOIN / A5 JAPANESE WAGYU SIRLOIN – 13.750 HUF / 37.750 HUF
    Nettle, Carrot, Jus

DESSERTS

  • SORBET – 3.250 HUF
    Plum, Pine nut, Tarragon (V)
  • MANDARIN – 3.250 HUF
    Pecan nuts, malt (V)
  • „CONCRETE JUNGLE” – 3.750 HUF
    White chocolate, Cranberry, Parsnip
  • RUM BABA – 3.750 HUF
    Sorb, Blonde chocolate
  • CHEESE SELECTION – 5.500 HUF
    Sourdough bread

* The above price includes VAT, but a further 15% service charge will be added to the total bill.

Certain food items may contain common allergens. In case of any food intolerance. Please refer to a member of our team.

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